Pernah tengok LEMAK BURGER ?

[habiburrahman]

Ini minyak burger yg terkumpul kat tempat takung minyak elektric grill. Rasanya baru 2-3 kali bakar daging burger..tgk minyak dia mengerikan kan?! Itu lemak yg kita nampak, yg masuk dlm perut lain cerita

 

[Pak Wan]

patut la tgk org yg suka makan burger...perutnya gendut

 

[habiburrahman]

Ada seorang member yg suka makan burger waktu kat asrama dulu, asal p cafe je, beli burger...bila ajak jog...mak aih...tercungap2...kesian aku tgk..tapi badan dia memang gah-gah

 

[noraini@azlan]

ko pakai daging cap apa?

 

[anuarul]

Huyooooo...tepuuuuuuuuu

Byk dlm perot ako lemak niiiiiiii huhuhuuuu

 

[moxmeng]

pergh...mcm mne leh dpt sbanyk ni???
blh wat lilin ni

 

[soulsix]

ada yg kata itu jus dr daging, bukan lemak.wallahualam

 

[iamloco]

biar betul ni lemak? TT pasti ke?

 

[Rizza]

itu bukan yg datang dr butter tu ke?
tp ni la yg sedap nye..

 

[chrome76]

buat sendrik jer.. amek daging lembu yg fresh.. kalau nk finely grinded meat @ daging digiling halus beli grinder kt kedai..

ni resipi utk buat daging burger

Chicken patty
500g minced chicken / beef
1 onion, finely chopped
3tbsp fresh breadcrumbs
3tbsp fresh milk
1/4tsp white pepper powder
1/4tsp black pepper powder
1/4tsp chicken stock powder /or beef stock
1tsp salt or to taste

plain flour - enough for coating
1 egg - lightly beaten
Fresh breadcrumbs - enough for coating

1. Mix fresh breadcrumbs and milk in a mixing bowl, set aside for few minutes.
2. Fry the onions till soft, and mix into minced chicken.
3. Add the rest of ingredients and seasoning, mix till well combine, form into patties.
4. One by one, dip patties in plain flour, next coat in beaten eggs, then transfer to breadcrumbs and coat thoroughly.
5. Pan frying with little oil until golden brown on both sides. Drain on paper towels.